Actualités et analyses

Pomerol en tête des notes de Parker pour le millésime 2012

#!31Tue, 07 May 2013 16:19:27 +0100+01:002731#31Tue, 07 May 2013 16:19:27 +0100+01:00-4+01:003131+01:00201331 07pm31pm-31Tue, 07 May 2013 16:19:27 +0100+01:004+01:003131+01:002013312013Tue, 07 May 2013 16:19:27 +0100194195pmTuesday=60#!31Tue, 07 May 2013 16:19:27 +0100+01:00+01:005#7th May 2013#!31Tue, 07 May 2013 16:19:27 +0100+01:002731#/31Tue, 07 May 2013 16:19:27 +0100+01:00-4+01:003131+01:00201331#!31Tue, 07 May 2013 16:19:27 +0100+01:00+01:005# #!31Tue, 07 May 2013 16:19:27 +0100+01:002731#31Tue, 07 May 2013 16:19:27 +0100+01:00-4+01:003131+01:00201331 07pm31pm-31Tue, 07 May 2013 16:19:27 +0100+01:004+01:003131+01:002013312013Tue, 07 May 2013 16:19:27 +0100194195pmTuesday=60#!31Tue, 07 May 2013 16:19:27 +0100+01:00+01:005#7th May 2013#!31Tue, 07 May 2013 16:19:27 +0100+01:002731#/31Tue, 07 May 2013 16:19:27 +0100+01:00-4+01:003131+01:00201331#!31Tue, 07 May 2013 16:19:27 +0100+01:00+01:005#
Others

Le critique de vin le plus influent du monde, Robert Parker, a rendu publiques ses notes pour le bordeaux 2012 en fût : la rive ...

Mise en vente du vin récupéré de l’épave d’un naufrage de 1735

#!30Fri, 19 Apr 2013 13:01:21 +0100+01:002130#30Fri, 19 Apr 2013 13:01:21 +0100+01:00-1+01:003030+01:00201330 19pm30pm-30Fri, 19 Apr 2013 13:01:21 +0100+01:001+01:003030+01:002013302013Fri, 19 Apr 2013 13:01:21 +0100011014pmFriday=60#!30Fri, 19 Apr 2013 13:01:21 +0100+01:00+01:004#19th April 2013#!30Fri, 19 Apr 2013 13:01:21 +0100+01:002130#/30Fri, 19 Apr 2013 13:01:21 +0100+01:00-1+01:003030+01:00201330#!30Fri, 19 Apr 2013 13:01:21 +0100+01:00+01:004# #!30Fri, 19 Apr 2013 13:01:21 +0100+01:002130#30Fri, 19 Apr 2013 13:01:21 +0100+01:00-1+01:003030+01:00201330 19pm30pm-30Fri, 19 Apr 2013 13:01:21 +0100+01:001+01:003030+01:002013302013Fri, 19 Apr 2013 13:01:21 +0100011014pmFriday=60#!30Fri, 19 Apr 2013 13:01:21 +0100+01:00+01:004#19th April 2013#!30Fri, 19 Apr 2013 13:01:21 +0100+01:002130#/30Fri, 19 Apr 2013 13:01:21 +0100+01:00-1+01:003030+01:00201330#!30Fri, 19 Apr 2013 13:01:21 +0100+01:00+01:004#
Others

Des vins rares dégagés d'une épave seront mis en vente lors d'enchères à venir. Le 3 mai, des bouteilles de ...

Avec ses amphores, Pontet-Canet cherche a « Creer L’Emotion »

#!30Tue, 09 Apr 2013 16:05:59 +0100+01:005930#30Tue, 09 Apr 2013 16:05:59 +0100+01:00-4+01:003030+01:00201330 09pm30pm-30Tue, 09 Apr 2013 16:05:59 +0100+01:004+01:003030+01:002013302013Tue, 09 Apr 2013 16:05:59 +0100054054pmTuesday=60#!30Tue, 09 Apr 2013 16:05:59 +0100+01:00+01:004#9th April 2013#!30Tue, 09 Apr 2013 16:05:59 +0100+01:005930#/30Tue, 09 Apr 2013 16:05:59 +0100+01:00-4+01:003030+01:00201330#!30Tue, 09 Apr 2013 16:05:59 +0100+01:00+01:004# #!30Tue, 09 Apr 2013 16:05:59 +0100+01:005930#30Tue, 09 Apr 2013 16:05:59 +0100+01:00-4+01:003030+01:00201330 09pm30pm-30Tue, 09 Apr 2013 16:05:59 +0100+01:004+01:003030+01:002013302013Tue, 09 Apr 2013 16:05:59 +0100054054pmTuesday=60#!30Tue, 09 Apr 2013 16:05:59 +0100+01:00+01:004#9th April 2013#!30Tue, 09 Apr 2013 16:05:59 +0100+01:005930#/30Tue, 09 Apr 2013 16:05:59 +0100+01:00-4+01:003030+01:00201330#!30Tue, 09 Apr 2013 16:05:59 +0100+01:00+01:004#
Others

Jean-Michel Comme, le directeur technique du Château Pontet-Canet, a expliqué comment le choix avant-gardiste de produire des vins élevés en amphores depuis le millésime ...

Jean-Pierre Moueix donne le ton en sortant l’intégralité de sa gamme 2012 avant la semaine des dégustations en primeur.

#!30Fri, 05 Apr 2013 14:01:10 +0100+01:001030#30Fri, 05 Apr 2013 14:01:10 +0100+01:00-2+01:003030+01:00201330 05pm30pm-30Fri, 05 Apr 2013 14:01:10 +0100+01:002+01:003030+01:002013302013Fri, 05 Apr 2013 14:01:10 +0100012014pmFriday=60#!30Fri, 05 Apr 2013 14:01:10 +0100+01:00+01:004#5th April 2013#!30Fri, 05 Apr 2013 14:01:10 +0100+01:001030#/30Fri, 05 Apr 2013 14:01:10 +0100+01:00-2+01:003030+01:00201330#!30Fri, 05 Apr 2013 14:01:10 +0100+01:00+01:004# #!30Fri, 05 Apr 2013 14:01:10 +0100+01:001030#30Fri, 05 Apr 2013 14:01:10 +0100+01:00-2+01:003030+01:00201330 05pm30pm-30Fri, 05 Apr 2013 14:01:10 +0100+01:002+01:003030+01:002013302013Fri, 05 Apr 2013 14:01:10 +0100012014pmFriday=60#!30Fri, 05 Apr 2013 14:01:10 +0100+01:00+01:004#5th April 2013#!30Fri, 05 Apr 2013 14:01:10 +0100+01:001030#/30Fri, 05 Apr 2013 14:01:10 +0100+01:00-2+01:003030+01:00201330#!30Fri, 05 Apr 2013 14:01:10 +0100+01:00+01:004#
Others

Jean-Pierre Moueix donne le ton en sortant l'intégralité de sa gamme 2012 avant la semaine des dégustations en primeur. Les établissements ...

300 000 € de champagne volé chez Jacques Selosse

#!31Thu, 28 Mar 2013 12:47:27 +0100+01:002731#31Thu, 28 Mar 2013 12:47:27 +0100+01:00-12+01:003131+01:00201331 28pm31pm-31Thu, 28 Mar 2013 12:47:27 +0100+01:0012+01:003131+01:002013312013Thu, 28 Mar 2013 12:47:27 +01004712473pmThursday=60#!31Thu, 28 Mar 2013 12:47:27 +0100+01:00+01:003#28th March 2013#!31Thu, 28 Mar 2013 12:47:27 +0100+01:002731#/31Thu, 28 Mar 2013 12:47:27 +0100+01:00-12+01:003131+01:00201331#!31Thu, 28 Mar 2013 12:47:27 +0100+01:00+01:003# #!31Thu, 28 Mar 2013 12:47:27 +0100+01:002731#31Thu, 28 Mar 2013 12:47:27 +0100+01:00-12+01:003131+01:00201331 28pm31pm-31Thu, 28 Mar 2013 12:47:27 +0100+01:0012+01:003131+01:002013312013Thu, 28 Mar 2013 12:47:27 +01004712473pmThursday=60#!31Thu, 28 Mar 2013 12:47:27 +0100+01:00+01:003#28th March 2013#!31Thu, 28 Mar 2013 12:47:27 +0100+01:002731#/31Thu, 28 Mar 2013 12:47:27 +0100+01:00-12+01:003131+01:00201331#!31Thu, 28 Mar 2013 12:47:27 +0100+01:00+01:003#
Others

Plus de 3 500 bouteilles de champagne d’une valeur totale de 300 000 € ont été volées à la maison de champagne de renom ...

Vins de Bordeaux : 23 bouteilles vendues dans le monde chaque seconde

#!31Thu, 21 Mar 2013 11:29:19 +0100+01:001931#31Thu, 21 Mar 2013 11:29:19 +0100+01:00-11+01:003131+01:00201331 21am31am-31Thu, 21 Mar 2013 11:29:19 +0100+01:0011+01:003131+01:002013312013Thu, 21 Mar 2013 11:29:19 +01002911293amThursday=60#!31Thu, 21 Mar 2013 11:29:19 +0100+01:00+01:003#21st March 2013#!31Thu, 21 Mar 2013 11:29:19 +0100+01:001931#/31Thu, 21 Mar 2013 11:29:19 +0100+01:00-11+01:003131+01:00201331#!31Thu, 21 Mar 2013 11:29:19 +0100+01:00+01:003# #!31Thu, 21 Mar 2013 11:29:19 +0100+01:001931#31Thu, 21 Mar 2013 11:29:19 +0100+01:00-11+01:003131+01:00201331 21am31am-31Thu, 21 Mar 2013 11:29:19 +0100+01:0011+01:003131+01:002013312013Thu, 21 Mar 2013 11:29:19 +01002911293amThursday=60#!31Thu, 21 Mar 2013 11:29:19 +0100+01:00+01:003#21st March 2013#!31Thu, 21 Mar 2013 11:29:19 +0100+01:001931#/31Thu, 21 Mar 2013 11:29:19 +0100+01:00-11+01:003131+01:00201331#!31Thu, 21 Mar 2013 11:29:19 +0100+01:00+01:003#
Others

Les vins de Bordeaux se vendent moins bien en France, mais ils connaissent une hausse à l'export. La Chine est le premier pays importateurs ...

Les notes en bouteille de Robert Parker pour le millésime 2010

#!31Wed, 13 Mar 2013 14:37:24 +0100+01:002431#31Wed, 13 Mar 2013 14:37:24 +0100+01:00-2+01:003131+01:00201331 13pm31pm-31Wed, 13 Mar 2013 14:37:24 +0100+01:002+01:003131+01:002013312013Wed, 13 Mar 2013 14:37:24 +0100372373pmWednesday=60#!31Wed, 13 Mar 2013 14:37:24 +0100+01:00+01:003#13th March 2013#!31Wed, 13 Mar 2013 14:37:24 +0100+01:002431#/31Wed, 13 Mar 2013 14:37:24 +0100+01:00-2+01:003131+01:00201331#!31Wed, 13 Mar 2013 14:37:24 +0100+01:00+01:003# #!31Wed, 13 Mar 2013 14:37:24 +0100+01:002431#31Wed, 13 Mar 2013 14:37:24 +0100+01:00-2+01:003131+01:00201331 13pm31pm-31Wed, 13 Mar 2013 14:37:24 +0100+01:002+01:003131+01:002013312013Wed, 13 Mar 2013 14:37:24 +0100372373pmWednesday=60#!31Wed, 13 Mar 2013 14:37:24 +0100+01:00+01:003#13th March 2013#!31Wed, 13 Mar 2013 14:37:24 +0100+01:002431#/31Wed, 13 Mar 2013 14:37:24 +0100+01:00-2+01:003131+01:00201331#!31Wed, 13 Mar 2013 14:37:24 +0100+01:00+01:003#
Others

Le 1er mars, Robert Parker a publié ses notes en bouteilles pour le millésime 2010, très attendues. Elles sont le résultat d'une dégustation qui ...

Les architectes célèbres, nouvelle arme des châteaux bordelais

#!31Wed, 13 Mar 2013 14:18:41 +0100+01:004131#31Wed, 13 Mar 2013 14:18:41 +0100+01:00-2+01:003131+01:00201331 13pm31pm-31Wed, 13 Mar 2013 14:18:41 +0100+01:002+01:003131+01:002013312013Wed, 13 Mar 2013 14:18:41 +0100182183pmWednesday=60#!31Wed, 13 Mar 2013 14:18:41 +0100+01:00+01:003#13th March 2013#!31Wed, 13 Mar 2013 14:18:41 +0100+01:004131#/31Wed, 13 Mar 2013 14:18:41 +0100+01:00-2+01:003131+01:00201331#!31Wed, 13 Mar 2013 14:18:41 +0100+01:00+01:003# #!31Wed, 13 Mar 2013 14:18:41 +0100+01:004131#31Wed, 13 Mar 2013 14:18:41 +0100+01:00-2+01:003131+01:00201331 13pm31pm-31Wed, 13 Mar 2013 14:18:41 +0100+01:002+01:003131+01:002013312013Wed, 13 Mar 2013 14:18:41 +0100182183pmWednesday=60#!31Wed, 13 Mar 2013 14:18:41 +0100+01:00+01:003#13th March 2013#!31Wed, 13 Mar 2013 14:18:41 +0100+01:004131#/31Wed, 13 Mar 2013 14:18:41 +0100+01:00-2+01:003131+01:00201331#!31Wed, 13 Mar 2013 14:18:41 +0100+01:00+01:003#
Others

À l'instar de Philippe Starck, qui va concevoir le nouveau chai du château Les Carmes Haut-Brion, de plus en plus d'architectes célèbres sont sollicités ...

Olivier Castéja dirigera le Conseil des Crus Classés de Sauternes et Barsac

#!31Fri, 01 Mar 2013 12:03:26 +0100+01:002631#31Fri, 01 Mar 2013 12:03:26 +0100+01:00-12+01:003131+01:00201331 01pm31pm-31Fri, 01 Mar 2013 12:03:26 +0100+01:0012+01:003131+01:002013312013Fri, 01 Mar 2013 12:03:26 +01000312033pmFriday=60#!31Fri, 01 Mar 2013 12:03:26 +0100+01:00+01:003#1st March 2013#!31Fri, 01 Mar 2013 12:03:26 +0100+01:002631#/31Fri, 01 Mar 2013 12:03:26 +0100+01:00-12+01:003131+01:00201331#!31Fri, 01 Mar 2013 12:03:26 +0100+01:00+01:003# #!31Fri, 01 Mar 2013 12:03:26 +0100+01:002631#31Fri, 01 Mar 2013 12:03:26 +0100+01:00-12+01:003131+01:00201331 01pm31pm-31Fri, 01 Mar 2013 12:03:26 +0100+01:0012+01:003131+01:002013312013Fri, 01 Mar 2013 12:03:26 +01000312033pmFriday=60#!31Fri, 01 Mar 2013 12:03:26 +0100+01:00+01:003#1st March 2013#!31Fri, 01 Mar 2013 12:03:26 +0100+01:002631#/31Fri, 01 Mar 2013 12:03:26 +0100+01:00-12+01:003131+01:00201331#!31Fri, 01 Mar 2013 12:03:26 +0100+01:00+01:003#
Others

Le propriétaire du Château Doisy-Védrines a été élu président du Conseil des Crus Classés de Sauternes et Barsac. Il succède à ...

Un des principaux critiques de Robert Parker part pour de nouvelles aventures

#!28Fri, 15 Feb 2013 15:01:46 +0100+01:004628#28Fri, 15 Feb 2013 15:01:46 +0100+01:00-3+01:002828+01:00201328 15pm28pm-28Fri, 15 Feb 2013 15:01:46 +0100+01:003+01:002828+01:002013282013Fri, 15 Feb 2013 15:01:46 +0100013012pmFriday=60#!28Fri, 15 Feb 2013 15:01:46 +0100+01:00+01:002#15th February 2013#!28Fri, 15 Feb 2013 15:01:46 +0100+01:004628#/28Fri, 15 Feb 2013 15:01:46 +0100+01:00-3+01:002828+01:00201328#!28Fri, 15 Feb 2013 15:01:46 +0100+01:00+01:002# #!28Fri, 15 Feb 2013 15:01:46 +0100+01:004628#28Fri, 15 Feb 2013 15:01:46 +0100+01:00-3+01:002828+01:00201328 15pm28pm-28Fri, 15 Feb 2013 15:01:46 +0100+01:003+01:002828+01:002013282013Fri, 15 Feb 2013 15:01:46 +0100013012pmFriday=60#!28Fri, 15 Feb 2013 15:01:46 +0100+01:00+01:002#15th February 2013#!28Fri, 15 Feb 2013 15:01:46 +0100+01:004628#/28Fri, 15 Feb 2013 15:01:46 +0100+01:00-3+01:002828+01:00201328#!28Fri, 15 Feb 2013 15:01:46 +0100+01:00+01:002#
Others

Antonio Galloni quitte The Wine Advocate pour son propre projet de critique de vin, décevant au passage les abonnés de la publication. ...

News and analysis