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Purchasing conditions for your wines
Conditioning
We generally buy back wines in their original packaging (OCB). In the case of exceptional bottles, individual or retail sale may however be considered.
Storage mode
Your wine must present optimal storage conditions, favoring its good ageing. The humidity of the air in your cellar must be impeccable, between 70 and 80 %. The bottles must be placed horizontally, in complete darkness, on a stable support, sheltered from all vibrations.
Label and level
The label must be in perfect condition and the level of the wine filled in, with supporting photos.
Our quotations aim to set a fair price for your wines, according to our principles of transparency and trust.