Domaine Girault – Sancerre Blanc “Le Grand Moulin” 2010

    AOC SANCERRE

    White

    “Le Grand Moulin” is a perfect example of varietal exactitude. Bone dry in style, packed with lime and minerality. Patrick Girault’s 2010 Le Grand Moulin is from a parcel near the famous Chêne Marchand where the soils are dominated by caillotte pebbles.

    WINE MAKER

    Domaine Girault is the continuity of a family business, a long lineage of wine growers. Patrick Girault (8th generation), has recently been joined by his son Adrien.

    SITE

    The vineyard is located in Bué, a small village in the heart of the Sancerrois.

    GRAPE VARIETY

    100% Sauvignon Blanc.

    SOIL

    Clay and limestone with «caillotes» pebbles.

    GROWING METHOD

    Sustainable viticulture.

    SURFACE AREA

    12 hectares.

    DENSITY

    7 000 vines / hectare.

    VINIFICATION

    After having been pressed and decanted, the wine ferments in vats and matures on lees until spring when it is bottled.

    AGEING

    Aged on lees.

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