Moulin La Grangère (organic / red)

AOC SAINT EMILION GRAND CRU

Moulin La Grangère is magnificently located in Saint Christophe des Bardes.
The south-oriented vineyard benefits from an ideal amount of sunshine.

WINE MAKER

Denis Dubourdieu. A family-owned group who chose to invest in the Bordeaux region with a genuine desire to produce an authentic range of Bordeaux wines.

SITE

Situated on the finest terroir in the Saint Emilion appellation. The exceptional natural surroundings enable our team of winemakers to showcase the best of their talents.

GRAPE VARIETY

75% Merlot Noir, 20% Cabernet Sauvignon,
5% Cabernet Franc.

SOIL

Clay and limestone.

GROWING METHOD

Manual harvesting in trays.

SURFACE AREA

6 hectares.

DENSITY

6600 vines / hectare.

VINIFICATION

Traditional vine management, sown with leguminous plants or cereals every third row
to naturally enrich the soil. Green practices include pruning, leaf stripping and green
harvesting.Green practices include pruning, leaf stripping and green harvesting.