L’Estival de La Bergère – Rosé
Delicate hints of fruit with a fresh, refined palate. The wine is rounded off perfectly with notes of menthol on the finish.
OWNER
Patrick Meynard
WINE MAKER
Patrick Meynard and Michel Bonillo.
SITE
Lalauday has established his vineyard between, Margaux and Saint Julien, on the highest ridge of the AOC Moulis.
GRAPE VARIETY
80% Cabernet-Franc, 20% Merlot.
SOIL
Gravel, limestone and clay.
GROWING METHOD
Herbicides and pesticides are prohibited to maintain the ancient practice of tillage.
SURFACE AREA
17 hectares.
DENSITY
6600 vines / hectare.
VINIFICATION
Manual harvesting. All grapes are destemmed and vatting occurs under controlled temperatures.
AGEING
12 to 15 months in barrels.