Château Moncets (red)
LALANDE DE POMEROL
This wine is garnet in colour and has a finely balanced, generous and powerful palate. Its notes are characteristic of small fresh red fruit, spices and truffles, whith sophisticated tannins. It is long and expressive in the mouth and develops to a lenghty pleasant finish.
OWNER
Thibault Grégoire
WINE MAKER
In the footsteps of the Moncets family, Thibault Grégoire has adopted an eco-friendly, sustainable wine-growing approach, through restricted yields and manuring. The consultant winemaker is star Michel Rolland.
SITE
One of the few from this appellation with a beautiful 19th century chateau and magnificent park overlooking the domaine. Situated on the edge of four municipalities with prestigious vintages : Montagne, Néac, Saint Emilion and Pomerol, this vineyard benefits from the same high quality conditions for making wine as its neighbours.
GRAPE VARIETY
65% Merlot, 30% Cabernet-Franc,
5% Cabernet-Sauvignon.
SOIL
Sandy, clay soil.
GROWING METHOD
In the footsteps of the Moncets family and of its last decendant, JG de Jarphanion, Michel Rolland has adopted an eco-friendly, sustainable wine-growing approach, through restricted yields and manuring. The vines are 46 years old.
SURFACE AREA
19 hectares.
DENSITY
6000 vines / hectare.
VINIFICATION
Manual harvesting and machine harvesting depending on the parcel. Uncovered concrete and stainless steel vats.
AGEING
12 months in oak barrels.